Malnutrition in America: Avoid the Epidemic

Malnutrition in America: Avoid the Epidemic by Rick Tague, M.D., M.P.H. & T.M.

“Malnutrition” – What comes to mind? If you are like me, it is the disturbing and painful image of the frail, fly-covered, “nothing but skin and bones”, impoverished children of Africa. After seeing the suffering, we’ve all sensed that tug on our hearts to do something. Malnutrition seems all too painful and all too unnecessary in this age of plenty.

What is just as disturbing to me, however, and even more ignored, is the flourishing epidemic of malnutrition in America. And yes, you are likely a victim of this ignored and calories required to reach nutrient needs“hidden” epidemic. Let me explain…

You see, this epidemic is hidden within bodies that are often OVER nourished with calories and therefore overweight! That’s right, it’s not calorie malnutrition, it is nutrient deficiency malnutrition, and it can be just as painful and deadly, while not as obvious, as those pictures from Africa. As an American, you can be virtually assured from scientific research that you have been an unwilling participant in this epidemic.

To avoid this epidemic, health-seeking individuals should embrace two simple, but effective strategies to make certain they consume every essential nutrient every day. And the good news is that these strategies are straightforward, available, and effective.

First, here are 3 Undeniable Facts that you likely have NEVER heard regarding the epidemic of malnutrition in America…

FACT #1: Essentially ALL Americans are malnourished if they are relying on available foods to get their essential vitamins and minerals.

From now on, when you think of malnutrition in America, I want you to picture an overweight, tired, depressed, sluggish, medication-taking American! This is the typical picture of America’s current malnutrition epidemic!

Research from 2006 in the Journal of the International Society of Sports Nutrition showed that the food intake analyzed from 20 out of 20 Americans did not meet the Recommended Daily Allowances (RDA) for vitamins and minerals. In other words, of the 20 people studied, 100% were malnourished for essential vitamins and minerals! Malnutrition is no longer the exception, it is the “norm” in America!

FACT #2: Malnutrition in America WILL NOT and CAN NOT be solved by simply “eating right” with available American foods.

Did you get that? What we’ve been taught all these years, that eating our fruits and vegetables is all we need to do to get our vitamins and minerals is NOT TRUE!

This very important controversial question was rather quietly answered in 2006. Research analyzed 70 individuals, including athletes, who were seeking to improve their vitamin and mineral intake from food choices. Each of the 70 diets analyzed fell short of the RDA for vitamins, minerals and essential fatty acids. In fact, these motivated individuals, trying their best, were still deficient in 40.5% of the nutrients analyzed! And again, 100% of the individuals were not achieving the minimum daily RDA for all vitamins and minerals!

Astonishingly, follow-up research in 2010 showed that on popular diets, with common foods, nutrient needs could only be met if individuals consumed 27,575 calories worth of food each day! Conclusion: “Eating right” is not the solution! We simply cannot eat enough of our available foods to get the recommended nutrients!

FACT #3: Nutrient deficiencies matter.

Are you alarmed by the above facts? If not, you should be. It really does matter! It takes only ONE nutrient deficiency to damage our entire metabolism! Further, my experience tells me there are very painful outcomes (that I see regularly in my medical practice) that are a direct result of “undernutrition” for vitamins, minerals and essential fatty acids. Obesity is just one! In fact, there is an 80.8% increased likelihood of becoming overweight in those with nutrient deficiencies!

Fatigue, depression, high cholesterol, elevated blood pressures, high blood sugars, weight gain, stroke, heart disease, osteoporosis, and cancer risks are just a few of the other medical disasters that are associated with deficiencies of key essential nutrients.

Now you know the bad news, so what’s the good news in all this?

It absolutely IS possible to KNOW that you are getting all your recommended essential nutrients.

How? And what are the recommended strategies to solve this problem?

Strategy #1: Eat wisely!

Yes, DO eat those 7-10 servings of fruits and vegetables daily along with other nutrient-rich foods. Eat and enjoy. Supplements should always compliment, not replace, a proper diet. Some things you just can’t put in a bottle… Health-promoting, nutrient-rich foods should dominate your meals and snacks every day, multiple times a day!

Strategy #2: Supplement wisely, daily, and long-term.

You now know why I recommend everyone, regardless of age or weight category, have a personal plan for taking nutritional supplements. There really is no other way to consume all the recommended essential nutrients that our bodies require (mandate) for Optimum Health.

You also now know why I created our Essential Nutrients Package and why I named it such! Based on available research regarding our need for vitamins, minerals, and essential fatty acids, our Metabolism Essentials, Cal Mag Essentials and Omega 3 Essentials (in the Essential Nutrients Package) contain all the key “essential” micronutrients that our bodies need.

Other supplement options are out there and available. But, if you have not already, please consider starting a comprehensive, high quality, research-based nutrient supplement plan. Then take it daily and long-term, especially as you age and disease risks can increase.

Proper nutrition cannot be ignored as an essential ingredient for Optimum Health. Modern science has identified the essential nutrients for us so we no longer have lack of knowledge as an excuse. Decide on a plan, embrace it, then you will KNOW for certain that you absolutely ARE getting your essential nutrients each and every day…

For Optimum Health,

Rick Tague, M.D., M.P.H.

Rick Tague, M.D., M.P.H. & T.M. is a nutrition & weight loss specialist and the Founder & Medical Director of the Center for Nutrition and Preventive Medicine, P.A.

Dr. Tague is an Alpha Omega Alpha honors graduate of Tulane University School of Medicine in New Orleans. He also holds a Masters Degree in Public Health from Tulane. Dr. Tague is board certified by the American Board of Obesity Medicine and the American Board of Family Medicine. His medical practice has focused on optimum health, nutrition, and weight loss since 1996.